Northern Peru
Paita, Colán and Tierra Colorada
SINCE 1995
Leaders in the seafood that makes Peru a global powerhouse.
We have privileged access to Peru's main marine resources and unique assets that are strategically located and hard to replicate. This integration allows us to make the most of every species and deliver high-quality products to markets worldwide, building long-term relationships based on trust, consistency and compliance.
1995
Sailing since
5
DOCKS
4
Processing plants
+20
Export markets
+31
Years of experience
About Us · Our History
We draw the maximum value out of every resource the sea gives us.
It all started in 1995, when our passion for the sea led us to trade fishmeal. Since then, Oceano Seafood has become a diversified company with production units strategically located along the Peruvian coast.
These unique facilities allow us to transform every resource into a wide range of value-added products and to build a diverse portfolio of fresh, frozen and processed products for demanding markets worldwide.
We operate our own docks and freezing plants from Paita in the north to Matarani in the south. This strategic presence gives us privileged, constant access to raw material and lets us respond with agility, consistency and quality, backed by a team of industry experts.
Mission
Deliver diversified, high-quality Peruvian seafood to the world through a sustainable, vertically integrated operation.
Vision
Be the reference partner for premium Peruvian seafood, recognized for reliability, traceability and innovation.
Values
Respect for the sea, long-term partnerships, integrity, and continuous innovation across the value chain.
Geographical Footprint
Non-replicable assets along the Peruvian coastline.
Docks strategically located next to our plants, ideal for serving the national fishing fleet — from Paita in the north to Matarani in the south.
Our 3 production fronts
We operate 4 of our own plants plus exclusive access to 3 additional plants, for a total freezing capacity of 800 metric tons per day — allowing us to operate year-round and follow the fishery wherever it is.
Central Peru
Callao terminal — largest Pacific port
South Peru
Matarani terminal — southern operations
Our Products
Raw materials for the world's tables.
Core species sourced along the Peruvian coast, processed in our own plants and shipped globally with full traceability.
Products crafted on site thanks to Artisanal Intelligence.
Why us
Four reasons to choose Oceano Seafood.
01
Trust
Our word is our contract. We always honor our commitments and hold international certifications that back the quality, safety and traceability of our operations.
02
Global network
We have taken part in the industry's leading trade shows for more than 20 years and have built very long-term relationships with leading suppliers and customers worldwide.
03
Experience
More than 30 years in the sector, backed by a team of experts with a recognized track record and a strong reputation in the industry.
04
Unique assets
We own docks strategically located to serve the national fishing fleet and to secure privileged, constant access to raw material.
Our Certifications
Internationally certified
Our production facilities meet the highest global standards of food safety and responsible sourcing, including recognized programs.
Made with Artisanal Intelligence
Made with AI: Artisanal Intelligence
Peruvian fishing is, in essence, artisanal. Behind every catch lies the accumulated knowledge of fishermen who understand the sea, recognize its cycles and know where to find each resource. That is where our AI comes from: Artisanal Intelligence.
At Oceano Seafood we combine that knowledge at origin with the experience of our experts, more than 30 years of track record, applied technology and a fully integrated industrial operation. That is how we identify the greatest potential of each species, define the right process and turn it into high-value products for the world's most demanding markets.
Our Artisanal Intelligence allows us to use every resource responsibly, efficiently and traceably, respecting its nature and maximizing its value.
Intelligence to understand the resource. Experience to transform it.
Sustainability
In 2021 we established our Sustainability Committee, comprised of top management and key members of each business unit. Its objective: monitor and develop initiatives, evaluate opportunities and involve the strategic apex in sustainability decision making.
By 2026 we aim to align our strategy with ESG standards and consolidate sustainable competitiveness across our entire value chain.
Our Main Pillars
All our projects incorporate at least one SDG in their planning and execution.
Health
Provide Peruvians and other countries with a healthier and more sustainable protein source.
SDGs 2, 3, 14
People
Improve the lives of those in the 3 regions where we operate. Provide ethical and safe work.
SDGs 5, 8
Oceans
Improve fisheries management and fishing efficiency. Prioritize responsible sourcing and traceability.
SDG 14
Environment
Ensure sustainable operations through innovative technologies and processes to minimize our environmental impact.
SDGs 12, 13
Education
Education that strengthens those who sustain fishing
In partnership with the Fisheries Engineering Faculty of Universidad Nacional de Piura, we created the Sustainable Artisanal Fishing course: the first university-certified program designed for those who know the sea by heart but had never had the chance to complement that knowledge with higher education.
Strengthening their leadership and adding a technical perspective to years of experience at sea. Because sustainable fishing is built from the sea upward, together with those who live it every day.
Graduates
11
2022
10
2023
13
2024
In partnership with
Working alongside global sustainability leaders.
WWFSustainable Artisanal Fisheries PartnershipPeruvian Mahi AllianceCAPECALGIZEbAMar GIZPromigasQuavii
UN SDGs
Aligned with 6 UN Sustainable Development Goals.
2
Zero Hunger
3
Good Health & Well-being
5
Gender Equality
8
Decent Work & Economic Growth
12
Responsible Consumption & Production
14
Life Below Water
Our commercial teamaldo.piaggio@osf.peelber.garcia@osf.pesergio.garcia@osf.pe
Contact us for any commercial requirement.
Aldo Piaggio
Sales Director
Products
Mahi Mahi / Cephalopods
Region
North America
Languages
Spanish / English
Elber Garcia
Squid Specialist
Products
Cephalopods
Region
Asia
Languages
Spanish / English
Sergio Garcia
Flying Fish Roe Product Manager
Products
Flying Fish Roe / Cephalopods
Region
Asia
Languages
Spanish / English
Contact Us
Let's navigate together.
Distributors, retailers, food service and processors — write to us and we reply within one business day.
Email
sales@osf.pe
Office
Calle Manuel Olguín 211, Of. 401
Surco, Lima, Perú